All of the table tops were made from a reclaimed oak that came from a cargo bed floor, giving both the material and the Tavern a refreshing second life.
Our spacious Baker Barstools, shown here in walnut, were chosen for their comfort and style while the dark walnut tones pair nicely with the reclaimed cargo floor.
For the patio and rooftop area, we made Louie some sturdy and practical matte black tables and chairs to withstand the always changing Colorado weather.
“It was out with the green awning, leather booths and ’70s-seafood-restaurant barstools, and in with a sleek, modern wood-and-stainless-steel theme from top to bottom,” wrote Westword’s Sarah McGill on Park Tavern’s upscale transition.
